Hi all, I got this great recipe from Jeanne Ulrich for rolls using Frozen Rhodes. You'll want to give this a try.

Parmesan Rolls

Frozen Rhodes Rolls - Let desired amount of rolls thaw and rise about 1/2 way.

Then dip in a bowl of:
1/2 C. Melted Butter

Then roll in the following combined mixture:
1 C. grated Parmesan Cheese
1 t. Onion Powder
1 T. Parsley Flakes
1 1/2 t. Garlic Powder

Continue letting them rise and bake following the package instructions.